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1. Rachel Ray's Thanksgiving in 60

2004-11-22

3. Carb-ing It...Just a Little Bit

2005-01-05

8. Another Helping of Comfort, Please

2005-01-22

12. Learn Italian The Easy Way...One Plate at a Time

2005-02-09

17. Let's Do Lunch...No, Really!

2005-03-11

19. Fast Track to Satisfaction

2005-03-13

32. Where To Eat? How About at Home?

2005-04-24

33. South of the Border Burgers

2005-05-01

36. What's Warm, Cozy and Fast? Dinner!

2005-05-08

47. How to Eat Turkey More Than Once a Year

2005-06-26

67. Keeping Up With The Joneses

2005-09-03

68. Chicken without the Crust: Fillin' Groovy

2005-09-04

83. Cocktails for 8 at 6 in 30

2005-12-25

85. It's Always Almost Bathing Suit Season

2006-01-07

96. Winning Hearts One Plate at a Time

2006-02-12

99. I Can't Believe I Made This!

2006-02-25

105. Chicken Still Never Lets You Down

2006-03-18

107. Meat and Potatoes, International Edition

2006-03-26

114. 30 Minute Spaghetti Western

2006-04-22

115. 30 Minute Passport to Nova Scotia

2006-04-23

30 Minute Meals is a Food Network show hosted by Rachael Ray. Her first of four shows on Food Network debuted in the fall of 2001. The show specializes in convenience cooking for those with little time to cook. The show is recorded live-to-tape, with Ray doing almost all preparation in real time. The show was awarded an Emmy for Best Daytime Service Show in 2006. A common feature on the program is the creation of new versions of classic dishes, some of which are traditionally slow to cook. Ray focuses on creating meals in less than 30 minutes. Ray has also done two specials with the title Thanksgiving in 60, based around the idea of a one-hour Thanksgiving dinner. Each episode Ray opens the show by saying "Hi there, I'm Rachael Ray and I make 30-minute meals. Now that means in the time it takes you to watch this program, I will have made a delicious and healthy meal from start to finish."